UVA Restaurant & Lounge
UVA Restaurant & Lounge
Enticing all-day dining.
From a buffet-style breakfast to à la carte lunch and dinner, UVA Restaurant & Lounge delivers all-day dining inspired by global flavors and Miami’s electric energy.
HOURS OF OPERATION
Breakfast
Monday - Sunday
6:30 - 10:30 AM
Lunch
Monday - Sunday
12:00 - 3:00 PM
Dinner
Monday - Sunday
5:30 - 9:00 PM
Happy Hour
Monday - Friday
4:00 - 7:00 PM
Meet the chef.
Yohsy Hernandez serves as director of culinary and executive chef at Novotel Miami Brickell, bringing nearly 15 years of experience to the hotel’s two on-site dining outlets, Vista Rooftop Bar & Lounge and UVA Restaurant & Bar. With Cuban roots, the chef was inspired early on by watching his grandmother and mother create culture-rich dishes. His passion for cooking soon evolved from a cherished family tradition into a lifelong profession.